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Chai Boay in Fettes Park Chicken Rice Stall

Posted on 06. Oct, 2009 by Penang Food.

Chai boay is a soupy broth that is made from pickled vegetables, meat bones and a whole lot of other leftovers that are thrown together to create a tasty dish.
If you havn’t tried it before – it has a pickly tomyam vs ’salted cabbage’ soup taste which turns out to be a great appetizer or [...]

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